Showing posts with label Tea Room. Show all posts
Showing posts with label Tea Room. Show all posts

Monday, August 13, 2012

Crest Hill Antiques and Tea Room



Since Pippa and I began to write this blog, my mom and I have committed to going to tea one a week when I am home from college. This week we decided on Crest Hill Antiques and Tea Room. A friend, who is quite the foodie, mentioned it and said she was interested in trying the tea room. I went online, read the reviews and knew that it was the place for us. Being the last minute planner that I have become this summer, I called at 10am for a 2pm tea reservation. The owner answered the phone and could not have been more accommodating.

Crest Hill is located in the charming little town of The Plains, Virginia. It is in a cottage like building and inviting from all angles. The parking is located in the back and a path has been made that leads tea goers to the front door. Along the porch steps are tea pot flower pots the brighten up the entrance. They are beyond adorable and a little taste on what to expect inside. The first things you notice once you enter the tea house are all of the antiques. With the prices ranging from high to low, there is something from everyone. 


After browsing for awhile, we were lead into the tearoom by the owner and seated at a corner table for two. The table had linen and china (that matched), which was a huge thumbs up for me. It also was decorated with a vase of fresh flowers and a tea lamp. Crest Hill has monthly tea specials that have about three different teas and different food selections that are special from the menu. The owner brought us out a selection of tea blends that we were able to explore. There are over 25 types of tea to select from, so there is something for everyone. I chose to go with the Diamond Jubilee Tea, which was listed a special, and my mom selected the Yorkshire Gold. Both were brought out in cozy covered teapots and were brewed to perfection.
A Table Set for Two


Since we went around lunch time, we chose to order off the lunch menu verse having the afternoon tea. I started out with a croissant sandwich which had smoked turkey, apple slices, and cranberry chutney, served along with veggies and pickles. My mom selected the curried chicken salad croissant sandwich which was also accompanied with the veggies and pickles. They both were so fantastic that we almost forgot to take a picture of them.  For our second course we went for the traditional scone. I selected a plain one and my mom had a one with currents. We were both delightfully surprised when the came out warm with powered sugar dusted on top. Along with the clotted cream and strawberry and lemon curd, we both agreed that they were some of the best scones we have ever had. Since the sandwich and scones were hug we were getting extremely full by this point but the owner tempted us into trying the homemade chocolate lava cake. Of course she made it sound so wonderful that we just had to try it. It was served warm with whip cream and fresh raspberries. It took us all of three minutes to eat it. We once again agreed that it was one of the most heavenly things we had ever eaten and we so glad that we decided to try it.
Turkey Croissant Sandwich

Curry Chicken Salad Sandwich

A Plain Scone

A Scone with Currents

Chocolate Lava Cake
Crest Hill is by far one of the best tea houses I have ever been too. From the relaxed atmosphere to the fantastic food it is a true gem. I plan on going back and having the full afternoon tea the first chance I get. I would recommend this tea room for anyone who truly wants a relaxing afternoon. Being only an hour from Washington, DC it is the perfect place to stop after a busy morning at the museums. The Darjeeling Darlings would give Crest Hill Antiques and Tea Room a 10 out of 10. 

Monday, July 30, 2012

Tal-Y-Tara Tea and Polo Shoppe

Prior to my love of tea, there has always been my love of horseback riding and all things equestrian. I'm a hunter jumper by discipline, but hold respect for all forms of horsemanship. I had a wonderful stretch of years through high school successfully competing with my horse around the state, but also found volunteering at a local therapeutic riding center just as gratifying as winning in the show ring. Being a horsewoman for so many years, you can imagine my delight to locate a tea house with quite the equestrian spin.

Tal-Y-Tara, which is Gaelic for "By the strength of the King," is an equestrian themed tea room and full tack shop located in San Francisco, California. Tucked away in the quiet neighborhood-ed avenues of the west side of town, Tal-Y-Tara reflects the quiet and tranquility of the Lincoln Park/Sea Cliff district rather than the hustle and bustle of downtown. If it wasn't for the near life-sized horse outside the door, the shop would completely blend in to the blocks of apartments and small offices housed within the bay-windowed Victorian buildings typical of San Francisco.




What's even better, purchases made for both tea and tack partially benefit Horses in California, Inc., which hosts a variety of charity riding events such as Jumping in the Park, in order to raise money for the James S. Brady Therapeutic Riding Program for Children with Special Needs. How fun would it be to hack around and show in beautiful Golden Gate Park? Or pack a picnic lunch and make a day of watching the horses compete? All while benefitting what I know from personal experience to be a wonderful cause for both mentally and physically disabled children. 

Unfortunately Friends, much to my disappointment, the good of this tea room stops there. 

I'm not sure if I caught Tal-Y-Tara on a bad day or if the owner paid people to write good reviews on his website. Regardless, this tea house would have been a complete bust for me had I not known some of my money was going to good use. Maybe it was my unfortunate choice in tea. Maybe it was waitress training Saturday. Maybe the small child that continuously cried behind the register was the straw that broke the camel's back. All I know is that I was glad to walk back out the front door...a deplorable day in the domain of Darjeeling indeed.

Let's start from the beginning, shall we? Upon arriving at Tal-Y-Tara my expectations were dealt a slight blow by the heat wave that hit me when I stepped inside. Any tea enthusiast should know that guest's rely on their hot drinks to warm them up from chilly weather, not interior temperatures of 90 degrees. One just can't be in the proper frame of mind to enjoy tea when they're peeling off layers to prevent a heat stroke. Of course, there's always the outside seating option...unless the fenced in deck area is cluttered with garbage and the temperature is cool enough to chill a pot of tea within a couple minutes. No matter, inside seating will do just as soon as I acclimate to baking in the oven of a room. Once a waitress eventually brought menus, I was relieved to see a promising selection of assorted teas and goodies. I ordered a pot of Russian Vanilla Caravan black tea and a blueberry scone while my father settled upon an expresso (why not just cut to the chase?) and an order of crumpets (because they were out of shortbread cookies). I watch as the table next to me covered with dishes and leftovers of just-left-guests continued to sit unattended.




At this point I was feeling less flustered and was able to take in the full room. Tal-Y-Tara encompasses the humble first floor of the shop that houses it. Like all reasonable real-estate in San Francisco the floor plan is narrow and somewhat abbreviated from front door to back. The front half hosts the vintage expresso cart and racks of riding apparel while the "tea room" is composed of four tables, a large wooden fireplace, and the kitchenette in the back half. The golden walls are covered with event posters and black and white snapshots from Grands Prix and polo matches dating all the way back to the 50's. English wood cabinets display tea cups, new tall boots, needle point pillows, tea pot cozies, grooming supplies, and stationary. Each table is covered with a bit-printed table cloth. The massive wooden fireplace centers the busy room with its hard-to-ignore carving design and gold clock. If it weren't for the classic drop-down ceiling lights and cramped space, you might forget you're in San Francisco.













I'm brought back to the task at hand when tea, coffee, and food arrive. As I pour, tea leaves swim into my cup from the spout and I sigh. Our waitress was so swamped waiting on one other table that I had to flag the manager/owner for a strainer and cream. Never mind that I overheard him tell her to make sure to bring cream to tables that ordered black tea shortly before our order was brought out. The used dishes on the dirty table next to me are still sitting and I continue to pretend like it's not bothering me. I'm trying not to sweat the small stuff (pun somewhat intended). I fish out the leaves, pour the rest of the tea with my newly acquired strainer, and add my necessary fixins. Even with said fixins my Russian Vanilla Caravan tasted like the ashes had been scooped out of the grand fireplace and mixed in a pot of hot water. I'm not sure if this is how Russian Caravan tea usually samples or if the tea leaves had turned bad. The taste carried a dominant smokey and scorched flavor (sans any vanilla) I would imagine one would have to acquire a liking for to say the least. The blueberry scone tasted like one I would find at Starbucks-mas o menos, the buttery crumpet with jam was palatable, and I was told to report the expresso as "chalky."




Darn. I wanted so much to write about what an extraordinary discovery I had made and give it a raving review. But alas, Tal-Y-Tara failed me as the diamond-in-the-rough tea house and the good first tea room experience for my father that I mistook it for. Consequently the Darjeeling Darlings grievously grade Tal-Y-Tara with a 4/10 stars. One for tea selection variety (Taylors of Harrogate and PG Tips), one for theme, and two for supporting a good cause.

~Pippa







 



     

      

Sunday, July 15, 2012

Aylesbury Tea Room



Aylesbury Tea Room
When its over 100 degrees, what can you really do? Why go to tea (and shop) of course! That is exactly what my mom and I (and Lizzie of course) decided to do on this extremely hot day. We agreed that we wanted to try some place new and on our way to the outlets. With those to requirements, Aylesbury Tea Room was our place! Located in downtown Leesburg, Virginia and just ten minutes from our shopping destination, it seemed to be the perfect stop.

Since we decided to go on the spur of the moment, I was concerned that we would not be able to get a reservation. My worry was quickly put to rest when I called just two hours before my requested reservation time. Karen, the British owner, was extremely pleasant and accommodating. She politely explained that the tearoom was booked for a private party but she could accommodate us at 2:45.  Of course my mom and I were running late, being Greek we can’t help it, so I had to phone Karen and let her know that we would be arriving 20 minutes past our appointment time. She could not have been more understanding and told us not to rush.

The amazing William and Kate flag greeted us!
Upon arriving we were greeted by Prince William and Kate Middleton on a traditional British Flag. It was a warm welcome and was just a taste of what to expect inside. The tearoom is mainly a shop that specializes in imported British goods and tea related items. Being the antique lover that she is, my mother was in heaven. There were rooms upon rooms of items for purchase and they were all decorated extremely well.  Since the private event was still going on once we arrived, we took the opportunity to explore all that the shop had to offer. We found quite a few excellent piece of furniture that we decided we just had to have and plan on going back to purchase since they would not fit in our car! After our shopping adventure we had worked up an appetite and were more that ready to try all that Aylesbury had a reputation for.

Just a few of the goods available for purchase.
We were seated at a long table set for eight in a room adjacent from the private party. It seemed to be the only place vacant at the time. The modest table was set with two china teacups and matching plates along with a plastic tablecloth. The friendly hostess immediately explained the tea selection and took our order. Aylesbury only serves Yorkshire Tea, which was fine by me since that is one of my favorites.  I chose the earl grey and my mother selected the original to accompany the afternoon tea. Both were brought out immediately in teapots with unique tea cozies and were equally delicious. A three-tier tray of four finger sandwiches, traditional scones, and mixed cakes and cookies along with fresh fruit were severed promptly after. I requested to have all cucumber sandwiches and they were happy to accommodate me. The scone was not bad and you could purchase the mix from their store along with the cookies served. The cookies and cakes were all store bought which lead to disappointment. Overall the food was pretty average tea fair and not much was served for $20.00. The food was served on plastic plates, which did turn me off just a bit but could be perfect for people wanting to take young children.  Aylesbury does offer a children’s tea for tea goers under the age of ten for around $9.00.

Aylesbury is nice place to stop if you want to take a break from all of the near by shopping and want a place to relax. From what I could tell it is also a fantastic place to hold a party and take young children. The extremely friendly staff, excellent decorations, and fantastic shop made up for the average food and noisy atmosphere. I feel like we caught them on an off day since they were consumed with having an event and would like to go back when there is a little less going on. I would not recommend going when a party is booked since the tearoom part is very small and the noise level is very loud. The Darjeeling Darlings would give the tearoom a 6 out of 10 and the fantastic shop a 10 out of 10.


Tea Sandwiches for Two

The scones were accompanied with clotted cream and jam.

The cookie and cake platter was served with some fruit.

Thursday, July 12, 2012

River House Tea Room: Texas Tea

Earlier this week I made a solo trip to a tea room not too far from where I live. When I say solo I mean sans Jules, although I did twist my mother's arm into joining with promises of near-by antique stores. I've actually been to the Rive House Tea Room before, but was not able to try their afternoon tea. This time I went armed with the attitude of an experienced tea house critic (ya, right!) and an appetite for great food.


That's the interesting thing about the River House- it's a restaurant before a tea room and yet its name implies just the opposite. Chef Carol Hill has won many awards over the years (like Texas Chef of the Year) and rightly so! The food is scrumptious...so much so that it seems a little unfair that this restaurant is located in tiny Gruene, Texas and not some place larger like Austin. If you take a gander at the online menu you'll see that there's so much to choose from. From my own experience, the salads are great and I love the top round beef sandwich with horseradish. For this seating I chose the newly added fresh fruit and chicken spinach salad with blueberry vinaigrette dressing. I mention this really only because I wanted to post this picture.

Looks good enough to eat, right?
Let's talk about the other thing that makes this little gem of an eatery even more sparkly and that's the atmosphere. You see, Gruene encompasses two of the things that people love most about South Texas and that is river floating and the Texas country music scene. River House is right down the road from historic Gruene Hall and an entrance to our beloved Guadalupe River. Therefore, the people and visitors of Gruene are pretty casual (which is why I say this town is lucky to have such a great dining option). Consequently all the stores and restaurants remain informal in order to accommodate the river rats who wander out of the water looking for some lunch! This is very much true of the River House. Although the food is fanciful the setting is quaint. 

River House Tea Room houses itself in a small one-story, three room "home" with a covered porch and attached deck. The largest room that is filled with about twelve tables accommodates most of the guests while a smaller back room is held for overflow and private parties. The taupe walls tie in well with the green floral table cloth and plaid skirts while the dark oak chairs darken the room. It's the wall nik-naks and deer antler mounts that give the place a real Americana feel.

So now onto the good stuff~



River House offers a special afternoon tea menu consisting of the traditional pot of tea, assorted tea sandwiches, a variety of sweet goodies (chocolate covered strawberries!), and fresh scones with jam, clotted cream, and lemon curd. However don't expect to bite into an authentic English scone here. Although I wouldn't place them in the biscuit category these scones are not of a tried and true English recipe. This "tea room" offers both loose leaf and silk tea bag selections from Paris's Harney & Sons and England's Harrisons & Crosfield. I chose the loose leaf blueberry tea because I knew it would tie in well with my salad much like a Cabernet Sauvignon pairs with a filet. Of course, as with any decent tea room there are plenty of flavor options and River House is no different. I'm always tempted to order my favorite tea, but am most rewarded by branching out to the unknowns. Earl Grey? A welcomed friend any day. White Vanilla Grapefruit? Sure. Mango Green Tea? Ehhh...why not? Although tasting and educating myself in as many different tea flavors and types as possible is my job!

All in all the River House Tea Room offers a unique combination of dining and tea. The atmosphere is friendly and laid-back while the food speaks strongly for itself. However those are the only two things to visit this restaurant for. The afternoon tea offerings are pleasant but really not worth the price. Instead opt for a single pot of tea to accompany a warm dessert such as the Apple Cranberry Bread Pudding, a delightful end to wrap up a tasty lunch.

~Pippa

P.S.
Please excuse Lizzie's absence from this tea tasting. She found the 100 degree temperatures unsuitable for stepping out in.

Sunday, July 8, 2012

Brambles English Tea Room: God Save the Queen



For this year's spring break vacation, Jules and I met up in Naples, Florida for a few days of R&R. Prior to the trip I discovered Brambles Tea Room in downtown Naples and knew the Darlings must pop in for a visit. 



If you tour the Brambles website you will immediately pick up on the sunny and down-right adorable pink interior, as well as exterior, appearance of the establishment. All too fitting for Naples really. It truly is quietly tucked away from the crowds walking up and down Fifth Avenue, so much so that Jules and I spent a good ten minutes walking Fifth searching for this mysterious tea room. After asking a shop keeper or two we located the small alley between two stores that leads to Brambles and were pleasantly surprised by the striped awning and white French doors that greeted us. A couple of iron tables were scattered under the awning for outdoor seating that would be lovely for the cooler Florida temperatures during the winter. 

You can't help but fall in love with the place even more upon walking inside. Although a small room, it comfortably holds many square pink table-clothed tables with large English kitchen chairs. The red floral wallpaper and accompanying antique French sconce light fixtures are icing on the cake. All of this being said don't mistake this as a "ladies only" hang-out. Male readers, take heart in knowing that there were plenty of men enjoying finger sandwiches and a cup of tea shamelessly. 

Brambles has a few options for afternoon tea platters that offer assortments of bite sized sandwiches, goodies, and scones. The baked ham and smoked salmon were delicious! Afternoon tea is served from open to close, but other lunch options are available such as large salads and sandwiches as well as quiches. If you're feeling brave try one of the items off of the "Olde English Favourites" menu. The Shepard's Pie offers a special twist by being covered in mashed potatoes and oozing melted cheese. Unfortunately, I have to give the scones a below average review due to the fact that they were no different than Pillsbury biscuits. However, the accompanying strawberry preserves were wonderful and great for the sweet tooth just in case you hadn't gotten enough sugar from the assorted desserts. Speaking of the tea pastries, if you find them  particularly enjoyable they are for sale in the bakery in the back room. 


The best part of Brambles is their selection of signature loose-leaf teas. I personally wanted to try them all; they all sounded so good! Here's the list I saved that is not featured on Bramble's website. 


Blue Lady~China black tea flavored with coconut creme, strawberry, kiwi, and blue flowers.
Caribbean Voodoo~China black tea flavored with cornflowers, mango, coconut, passion fruit, and more.
Creme Brulee~China black tea flavored with caramel and French vanilla.
Royal Wedding~China black flavored with raspberry, strawberry, kiwi, and a hint of mango. Specially blended for the Royal Wedding and so popular we decided to add it to our regular menu.
Autumn Haze~China black tea flavored with cranberries and blueberries.
Earl Grey Lavender~Traditional Earl Grey blend with added lavender petals. 
Earl Grey Raspberry~Traditional Earl Grey blend with tangy raspberry.
Peach Brandy~China black tea with peach brandy
Pumpkin Cream~China black tea with pumpkin flavorings.


Much to Jules, Lizzie, and I's delight Bramble's was offering a special afternoon tea selection in celebration of the Queen's diamond jubilee. Of course, we couldn't pass it up and we were not disappointed!


 The chocolate crown cups were thankfully only a cup because they were incredibly rich and to die for. Being that Jules and I are not huge fans of orange we opted to swap the Orange Vanilla tea for Royal Wedding. However, the "complimentary tea sachet" was Peach Brandy tea and wonderfully tasty. Being a lover of peaches, I wish I had a couple tins of it to accompany the current summer heat. 


I mentioned in a previous post that Lizzie was given quite the warm welcome by Brambles owners, which consequently sparked her promotion to Darjeeling Darling mascot. I only hope that she doesn't get too spoiled with all the American love of the monarchy. Not every tea room visited will give her one of these...
In conclusion, Bramble's is a must if you're visiting Naples. Take a break from the beach and hit the shops of Fifth Street...and then take another break and wander back to Brambles for a sit and a biscuit scone. Be sure to branch out when selecting your tea too! 


~Pippa